5 Oven And Hob Projects For Every Budget
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How to Choose the Right Oven and Hob for Your Kitchen
We offer a variety of styles, sizes and features that will fit in with any kitchen.
Generally simple to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're ideal for flat-based products and are cost-effective to run.
Origins
Ovens are commonly used in kitchens all over the world to roast and bake foods. They are typically powered by electricity or gas. The models with gas bottles are available in specific markets. However ovens can also be powered by other fuels like charcoal or wood. In many homes, the oven is surrounded by a stove that food can be cooked. The difference between a stove and an oven is that a stove has burners that are able to be switched off and on, whereas an oven has an enclosure where food is heated in the center.
The first ovens were huge brick and mud structures that had fire in order to heat food. They were used to bake bread, cook meat, and other dishes as they were quite adept at controlling the heat to keep an even temperature, and could easily be shared among family members. These open pits and ovens had three major drawbacks They were dangerous because of the open flames and smoke as well as the use of a lot of fuel (wood) and they were difficult to control heat and cooking.
A solution was found using ovens that resembled fireplaces, with a chimney that shut off the fire to lessen the intensity and amount of smoke and make it easier to control. They were very popular during the 16th and 17th centuries, and were commonly found in households that were wealthy enough to have a separate kitchen with a chimney, and having more than one fireplace and oven.
In the late 19th century, European ovens were a popular feature in kitchens. This was partly due to the fact that the oven became a necessity, as it was more secure and efficient to cook in an oven rather than on an open flame or in a cauldron. It is believed that the invention of the oven coincided with changes in cooking style and recipes, which led to an increased emphasis on casseroles and meat.
In certain recipes, such as those made by Nigella she might suggest leaving a pan "on the hob". However it could be confusing because a hob used in British English refers to a stovetop. The North American equivalent is a cooktop or range, so it could be confusing if you're unfamiliar with the British terminology.
Functions
Oven functions, or cooking modes, are pre-programmed options which control the way that oven's heating elements as well as the fan function based on the recipe you're making. They are designed to make cooking food more simple and more efficient, while preserving the flavor and texture.
The majority of ovens have a traditional mode that heats from the top and bottom to bake or roast food items. They also have a fan-assisted option that uses a built-in fan to circulate air around the oven for more even and faster heating. There are many different types of ovens and hobs to pick from, and it's essential to understand the different options to figure out the ones that are best for your needs.
The fan-powered function of the oven is perfect for cooking a wide variety of meals. It heats the oven more evenly than traditional ovens, and is perfect for grilling, baking, and roasting. It's particularly helpful for dishes that require quick, crisp and fast-drying like pizzas or pies. The Fan-Assisted setting is marked by a zigzag on the top and straight lines at the bottom of a square, and can help you save up to 40% in cooking time.
Certain ovens come with a grilling feature that combines heat from the top and bottom of the oven to give your food a delicious charcoal. This is the perfect mode for kebabs made of meat or vegetables and can be marked by straight lines and zigzag lines, like Fan-Assisted. This mode is usually used on the lower rack of the oven, so make certain to be aware of your oven's temperature settings to avoid overcooking.
Other oven functions include slow cooking making bread and pastries, proofing them and much more. These ovens are usually programmed to create a warm, controlled environment that will facilitate the rising of dough and help your food to develop wonderful flavors.
There are ovens that have steam functions, which are ideal for making healthy, nutritious meals. It adds a delicate and rich flavour to baked items, poultry, vegetables and custards. This feature is activated by placing water into the oven's reservoir, and turning it on. Some models even adjust the amount of steam according to the temperature you select.
Types
There are many ovens and hobs available on the market. They vary from traditional gas models to contemporary electric models. Choosing one that meets your needs and style can make a huge difference in how easy it is to cook at home. Think about features like self-cleaning or smart capabilities.
Gas ovens are suitable for many kitchens and are a common choice. They are easy to use because they come with rings on the burners and a grate where pans rest and emits heat. Gas hobs can get more info also be energy efficient and have precise temperature control, meaning they could reduce your utility costs. However, they may take longer to preheat than electric ones and are difficult to clean if left with residues.
Electric hobs come in a variety of styles including ceramic and induction. Induction hobs can be somewhat more expensive to purchase however they are considered energy efficient as the hob only produces heat when you place a pan over it. They also stay cool to the touch, which makes them safer for children. They are fairly fast to warm up. They are also slow to cool down and do not warm up evenly.
Plate hobs, which are an essential kitchen appliance, have an array of cooking zones that are all electric on flat surfaces. They are placed on top of the cabinets in your kitchen. They have a sleek, modern look that will complement all kitchens. They can be difficult to keep clean, as they have multiple cooking zones with uneven heating. They can also leave burn marks on the surface if not properly cleaned.
Single ovens with built-in ovens are the most common type of oven and can be placed either under a stove or at eye level in a built-in unit. When selecting an oven, consider the size of your family. They can be large enough to hold a big meal and come in different sizes. They are also available with additional options, such as a grill or a steam function.
Installation
It might be worthwhile hiring an electrician to install a new oven for you or to replace an old one. This will ensure the electrical circuit is correctly set up and your new cooker is safe for use. A qualified electrician can follow local regulations to make sure that your installation is in line with all safety standards.
You'll need all the tools and equipment you need before you begin the installation of your brand new electric oven and stove. These include wire nuts an electric tape, screwdriver as well as an electrical circuit tester and conduit. Make sure you check the electrical supply at your home to ensure it can handle a new electric hob and oven.
The first step in the process of installing a new hob and oven is to remove any old appliances. To accomplish this, locate the bolts or screws that hold the old appliance and remove them with care. After the appliance has been removed, the area in which the new one is installed must be clean and free of any obstructions. Then, a junction box will need to be mounted and connected to the electrical supply via conduit. This should be done in accordance with instructions of the manufacturer and any applicable local regulations.
Once the electrical connections are completed then the oven and the hob can be lowered into place. The fitter will use the clips that came with the hob to secure it and ensure it's level with the worktop. The fitter will test the hob and ensure that it's working correctly.
It's best to hire an expert to install a gas hob and oven. Gas installation isn't like plugging in an electric oven. A CORGI registered engineer is required to connect the pipes. It's also an excellent idea to get an oven hood fitted if you don't already have one as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.